Collection: Air Dried

Single protein, gently air-dried dog treats made with wholesome limited ingredients. Use as a topper or feed whole for true Guilt-Free Treating™.

  • Single Protein, Over 86% Meat
  • Made in New Zealand
  • Ideal for Sensitive Dogs
  • Grain-Free
4 products
Air-dried Chicken Treat and Topper

Air-dried Chicken Treat and Topper

Regular price From $1.99
Sale price From $1.99 Regular price
Air-dried Beef Treat and Topper

Air-dried Beef Treat and Topper

Regular price From $1.99
Sale price From $1.99 Regular price
Air-dried Venison Treat and Topper

Air-dried Venison Treat and Topper

Regular price From $1.99
Sale price From $1.99 Regular price
Air-dried Brushtail Possum Treat and Topper

Air-dried Brushtail Possum Treat and Topper

Regular price From $1.99
Sale price From $1.99 Regular price

Frequently Asked Questions

What is air-dried dog food?

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Air-drying is a gentle, low-temperature process that slowly removes moisture from fresh meat over an extended period. Unlike kibble, there's no high-heat extrusion – which means more of the natural nutrients, flavor, and protein integrity are preserved. The result is a shelf-stable treat or topper with a texture and nutritional profile closer to raw than traditional processed pet food.

What air-dried dog treats does Dr. Gary's Best Breed offer?

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We offer four air-dried recipes: Beef, Venison, Brushtail Possum, and Chicken. Each is made in New Zealand with a single primary protein and 86–89% fresh meat content. All four are grain-free, legume-free, and free from artificial preservatives, fillers, and by-products.

Are air-dried treats a good option for dogs with food sensitivities?

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Yes. Because each recipe is built around a single protein source, air-dried treats are a strong option for dogs with known sensitivities or owners working through an elimination diet. Our Venison and Brushtail Possum recipes use novel proteins that most dogs have never been exposed to, making them particularly well-suited for sensitive dogs.

How are Dr. Gary's Best Breed air-dried treats different from freeze-dried treats?

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Both formats are minimally processed alternatives to traditional treats, but the methods differ. Air-drying uses gentle warm airflow over a longer period to remove moisture. Freeze-drying uses cold temperatures and pressure. The practical difference for most dogs is minimal – both preserve nutrients well and deliver a high-meat, low-filler treat. The bigger distinction is protein source and formula, which is where Best Breed focuses.

Can air-dried treats be used as a food topper?

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Yes. Our air-dried treats can be crumbled or broken over your dog's kibble as a high-protein topper. It's an easy way to add variety, palatability, and nutritional density to your dog's existing diet without switching foods entirely.

Where are Dr. Gary's Best Breed air-dried treats made?

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All four air-dried recipes are made in New Zealand, where grass-fed and free-range meat sourcing standards are among the highest in the world. New Zealand's strict agricultural practices and biosecurity standards make it one of the most trusted origins for premium pet food ingredients.
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